Collaboration Bar · Paru Tea × Deux Cranes

Toasty, nutty, and made for sipping season.

We've long admired Amy Truong and Lani Gobaleza's dedication to Paru Tea, their San Diego-based business celebrating their international roots. We've been partnering together on these bars since 2019, and they've become a favorite annual tradition.

Made with their high quality teas, our Hojicha Milk Chocolate bar pairs Paru's roasted hojicha with crunchy genmai (toasted brown rice) for a warm, toasty depth and a nutty bite. Cozy and comforting, like a cup of tea on a cool day.

Flavor Notes

Each piece is carefully hand-crafted and will not be identical to the photo.

Allergen Information: Contains milk. Produced and packaged in the same facility as soy, peanuts, tree nuts, wheat, sesame, and milk products. May contain traces of soy, nuts, milk, and gluten.